The biggest source of party planning stress is the food — so let us take care of it.
No worrying about getting quantities wrong.
No slaving in a hot kitchen while your guests party without you.
No spending days in advance buying and prepping food and stressing about serving gluten-free, vegan, dairy-free or allergic guests.
No cleaning the kitchen afterwards; we will leave it sparkling clean.
We are the party catering experts here to take your planning stress away.
From low-key afternoon teas, to finger food banquets, to fully catered dinners with a marquee and a dancefloor, we can create the perfect function for your next big or small event — whether at home or a hired venue, indoors or out.
Katrina, our events guru, will help you plan every detail of the catering, sharing her years of expertise and helping you get the menu, drinks and preparations exactly right.
Forget frozen dim sum or soggy sandwiches — we offer irresistible finger food, delectable platters, or sit-down dining options. Freshness is the key to great taste, so we grow plenty of our produce ourselves, and locally source the rest from artisan providers. The result? Super tasty food that your guests will rave about.
Your event will run smoothly with our hands-on caterers, chefs and event managers. We supply the right number of waiters and bartenders so your guests enjoy a steady flow of food and drinks all night (or day) long.
We can help make your event incredible with recommendations for hire equipment, marquees, seating, staging, entertainment, DJ, photographers and many more event experts across Melbourne.
Cakes
Cake My Day trish.cake.my.day@gmail.com
Choice Cakes
Entertainment
Icon Entertainment
Party Hire Productions
Entertainment
Photography and Videography
Equipment and Theming
No Fuss Event Hire
Betta Party Hire
Bianco Latte (Icecream cart)
Chocolate movement (Chocolate fountain)
We will take care of all the setup, cooking, serving, drinks, and then clean it all up afterwards. Wouldn’t that be better than struggling in the kitchen yourself?
Got a question? Need advice on what food to serve or how to make the most of your budget? Our event experts will be delighted to assist you.
We make every effort to reduce waste by:
locally growing 95% of our own herbs
growing our own fruits and vegetables as much as possible
hand making 98% of our catering menus so we don’t use processed food that comes in extra packaging
keeping food waste and food miles to a minimum
composting all our food waste
sourcing produce from local providers in or near the Yarra Valley
only using 100% Australian fruit, vegetables, meat, seafood and cheeses
using free range eggs
using fair trade coffee
minimising the use of single-use or plastic cutlery by providing our own cutlery at events
recycling glass, cardboard, paper and cooking oil
reducing energy demand via LED lights and other initiatives
using 100% biodegradable coffee cups and supporting the use of keep cups
We take care of all kinds of private events, including:
birthdays
anniversaries
housewarming parties
engagement parties
wakes
family reunions
easter celebrations
christenings
children’s birthdays
bah mitzvahs and bat mitzvahs
dinner parties
and much more
Our events manager Katrina can provide expert recommendations on the best catering choices to suit your budget.
We’re very good at handling last-minute requests. If we haven’t got any prior bookings, we’ll do our best to help you. Just give our events team a call.
To give you an accurate quotation, we will ask you about your plans, including:
how many people will attend?
when is the event?
where is the event?
what kind of food do you want? (finger food, buffet, plated dining)
do you have guests with dietary restrictions? (we love to ensure everyone gets great food)
do you have a budget?
do you need extras like drinks, wait staff or bartenders?
do you need help with event set up like tables, entertainment and other staging?
If you’re ready to get a quote, contact our friendly events team to get started.
Yes, you pay an initial 30% deposit to lock in your booking, and the balance is due 10 business days prior to your event.
It depends on the location of your event, if we do charge a travel fee we will outline this clearly in the quote. The fees depend on staff numbers, but generally it is $90 for 15-45 minutes’ travel time and $150 for 45 minutes or longer.
This depends on the size of the event and the capacity of your kitchen. Typically we can cater using your kitchen for an event with 100 patrons or fewer. For seated dining we can cater for about 20-30 patrons.
Yes, we have a variety of mobile kitchen equipment we can bring, including oviens. We just need allocated space to work from that has access to power.
Yes, we do charge additional fees if there is not a kitchen we can use to prepare your catering. We will itemise all the details of the additional charges in your custom quotation.
Typically, we ask to know the numbers two weeks prior to the wedding so we can start preparing for your event in advance.
It depends on the style of the event. For finger food events we allow one food waiter per 50 people and for seated events we allow 1 waiter per 25 people. We also include bartenders if you choose drinks catering as well. We believe plenty of staff make for a smooth, stress-free event for your guests so we always have more than adequate numbers of waiters and bartenders. We also provide a dedicated event manager on site to supervise the food and drink service at your event.
As per state government mandates, all our staff will be double vaccinated by 26 November (if not sooner). Read our COVID-19 policy.